Benriach
The Thirty.
To compose Benriach The Thirty, master blender Rachel Barrie has used 30-year-old whisky and four different types of casks.
To compose Benriach The Thirty, master blender Rachel Barrie has used 30-year-old whisky and four different types of casks.
To compose Benriach The Thirty, master blender Rachel Barrie has used 30-year-old whisky and four different types of casks. The color is dark mahogany and the aroma reveals notes of plum, orange chocolate, walnuts, and a gentle and pleasant Benriach smoke. The taste features sublime honeyed tones, dark chocolate, and raisins, enhanced with layers of mature oak, cask, and vinous notes from the aging process. In the finish, dark fruits, walnuts, and a velvety, long, complex, and lightly smoky honeyed finish emerge.
Dark mahogany.
Plum, orange chocolate, walnuts, and a pleasant hint of Benriach smoke.
Honeyed tones, dark chocolate, raisins, enhanced by layers of mature oak.
Just drinks has over 50 brands so you will certainly find something that fits your taste.
Just drinks har över 50 olika sorters drycker så du kommer säkerhet att hitta något som passar din smak.
Lauder's Whisky was first created in 1836, making it one of the oldest still-existing Scotch whisky brands. The name comes from Archibald Lauder, who owned a shop in Glasgow and had the idea to craft his own whisky in 1834. It took him two years to perfect the recipe. By the late 19th century, Lauder's had already gained widespread popularity and was awarded numerous prizes in competitions across both Europe and the United States.
This Single Cask from Benriach is aged in an Oloroso sherry puncheon cask. It's bottled at a strength of 52.6% ABV and was 28 years old at the time of bottling.
Glenglassaugh 12 Years Old is a typical example of how a coastal whisky tastes. In this case, the maritime notes are accompanied by warm tropical breezes with fruit and floral hints. It's a mild and flattering whisky where the alcohol is masked behind gentle flavors and aromas. Glenglassaugh 12 Years Old is an excellent and uncomplicated social whisky, an exciting acquaintance, and a first step towards an age-specific core range that is now being rebuilt at Glenglassaugh.
Islay Mist has a fascinating history that takes us back to the golden age of blended whisky and to an Islay far removed from the world-famous tourist destination the peaty little Hebridean whisky island has become today. Islay Mist is one of the most awarded blended whiskies and brings together the best of Scotland’s whisky regions – the smooth, velvety character of Speyside and the bold, peaty power of Islay. The aroma is mild and peaty with notes of tobacco, toasted bread, hazelnuts, dark chocolate, and heather honey. The palate offers a pleasantly smoky profile with ripe pears, baked apples, vanilla, and candied almonds. The finish is long and warming with hints of liquorice, charred oak, and a fading whisper of smoke.