Kentucky Owl
Batch 12.
Each new batch is unique with its own distinct flavor profile, carefully crafted by Master Blender John Rhea.
Each new batch is unique with its own distinct flavor profile, carefully crafted by Master Blender John Rhea.
Each new batch is unique with its own distinct flavor profile, carefully crafted by Master Blender John Rhea. These highly sought-after, skillfully blended, artisanal bourbons have become an instant sensation. Batch #12 is a unique blended whiskey that uses very special, well-aged, bold bourbons that are between 4 and 14 years old.
Dark, golden yellow.
Sweet spiciness, caramel, and toffee.
Warm spiciness, caramel, vanilla, and cream.
Just drinks has over 50 brands so you will certainly find something that fits your taste.
Just drinks har över 50 olika sorters drycker så du kommer säkerhet att hitta något som passar din smak.
Glendronach Revival 15 is a prime example of what a sherry-aged whisky should be. It's a flattering and flavorful whisky perfect for those who appreciate rich and slightly heavier whisky varieties. It's a true dessert whisky, both on its own as a digestif with all its sweet flavor notes, but also as a drink with apple pie, vanilla ice cream, and fruit desserts. To fully appreciate the flavors, Glendronach Revival should be enjoyed with a few drops of water. It's important to store the whisky upright and in a dark place, preferably in its tube.
Sandend is a textbook example of whisky in the coastal style, and an excellent illustration of how whisky aged right by the sea evolves during maturation. It's a mild and easy-drinking whisky, almost gentle despite its high alcohol content. It's an excellent sipping dram to start off a tasting or to conclude a fine dinner.
Benriach Malting Season Batch 3 is an elegant and highly drinkable whisky that takes us back to old Scotland. It's a whisky for anyone interested in classic and genuine craftsmanship. Benriach is one of the few distilleries that still operates a traditional malt floor. Most distilleries long ago abandoned this old-fashioned and labor-intensive method and instead buy pre-malted barley from central maltings. Benriach Malting Season is therefore an intriguing whisky to try for anyone wanting to experience authentic craftsmanship and understand the impact of traditional floor malting on flavor. To further enhance the traditional style, they have chosen to use the Concerto barley variety. It was once very common, but is hardly used anymore in Scotland.
This Speyside single malt has been aged for 27 years in an Oloroso sherry puncheon. The result is an exceptionally rich and luxurious whisky. Only 659 bottles have been filled.