Benriach
The Sixteen.
Benriach The Sixteen is an elegant whisky with sweet and delicate notes. It's an after-dinner dram, or a perfect whisky to enhance a vanilla dessert.
Benriach The Sixteen is an elegant whisky with sweet and delicate notes. It's an after-dinner dram, or a perfect whisky to enhance a vanilla dessert.
Benriach The Sixteen is an elegant whisky with sweet and delicate notes. It's an after-dinner dram, or a perfect whisky to enhance a vanilla dessert. It's also an intriguing whisky for those wanting to experience a modern Speyside whisky with all the rich and elegant tones associated with the region.
Golden, honey-colored.
Honey, creamy tones of hazelnuts, oven-baked apples, ginger, and apricot.
Honey-glazed malt, toasted oak, plum, peach, candied orange peel, and subtle cinnamon.
Just drinks has over 50 brands so you will certainly find something that fits your taste.
Just drinks har över 50 olika sorters drycker så du kommer säkerhet att hitta något som passar din smak.
Glendronach Port Wood has undergone a final maturation for three years in Ruby and Tawny port casks from the Douro Valley in northern Portugal. Prior to that, it was aged for six years in both PX and Oloroso casks, which are Glendronach's signature. The result is an exceptionally fruity and full-bodied heavyweight whisky with plenty of aromas and flavors. Master blender Dr. Rachel Barrie is behind the composition. The concluding port cask maturation brings out dark berries, blackcurrants, cranberries, and woodland tones.
Portsoy is something quite unusual: a smoky and peaty whisky from northern Scotland. Such whisky was made in the Highlands and Speyside before 1950, before the great demand for unpeated malt from the blended whisky industry closed the malting floors and changed the distilleries' recipes.
Blind Seal Rye Whiskey is a classic rye whiskey, designed as a tribute to the American original. Rye has a near-fanatical following around the world, yet it remains a relatively small category in Sweden. It’s a whisky for those who want to experience what happens to the flavor when the grain is largely replaced by a completely different cereal. Rye whiskey is often the base spirit for many classic American cocktails and long drinks. For the true cocktail enthusiast, rye is frequently the preferred choice over bourbon when mixing drinks. Of course, Blind Seal Rye Whiskey can also be enjoyed on its own, offering a spicy and slightly bittersweet flavor experience that is absolutely delightful, especially after a fine meal.
Maighstir is the result of a collaboration between Kentucky Owl® Master Blender, John Rhea, and Scotch Whisky Master Blender, Maureen Robinson. Maighstir (pronounced May-stir) is a traditional Gaelic word meaning "Master."