Jack Daniels - 700 ml
Crafting something that endures for over 150 years takes time and character. You’ll find plenty of both in the people and history that make Jack Daniel’s.
Crafting something that endures for over 150 years takes time and character. You’ll find plenty of both in the people and history that make Jack Daniel’s.
A rich, spicy whiskey with bold notes of charred oak, layered with hints of apricot jam, roasted hazelnuts, smooth toffee, zesty orange, and creamy vanilla fudge. Enjoy it neat as a sophisticated after-dinner drink, or elevate your favorite cocktails with its deep, distinctive character.
Amber
Generous and fruity aroma with a distinct character of charred oak barrels, complemented by notes of apricot jam, buttery toffee, marzipan, orange peel, and vanilla fudge.
Full-flavoured and spicy whiskey with a bold expression of charred oak, layered with hints of apricot jam, roasted hazelnuts, smooth toffee, juicy orange, and creamy vanilla fudge.
Just drinks has over 50 brands so you will certainly find something that fits your taste.
Just drinks har över 50 olika sorters drycker så du kommer säkerhet att hitta något som passar din smak.
Benriach Malting Season Batch 3 is an elegant and highly drinkable whisky that takes us back to old Scotland. It's a whisky for anyone interested in classic and genuine craftsmanship. Benriach is one of the few distilleries that still operates a traditional malt floor. Most distilleries long ago abandoned this old-fashioned and labor-intensive method and instead buy pre-malted barley from central maltings. Benriach Malting Season is therefore an intriguing whisky to try for anyone wanting to experience authentic craftsmanship and understand the impact of traditional floor malting on flavor. To further enhance the traditional style, they have chosen to use the Concerto barley variety. It was once very common, but is hardly used anymore in Scotland.
Benriach The Original Ten is a classic Speyside whisky with a warm fruity character, gentle sweet notes, and a very light malty smokiness. Many tasting notes mention dried apricots, vanilla, apple, and peach. These fruity tones are often found in Benriach's whiskies, but rarely as prominently as here.
Lauder's Whisky was first created in 1836, making it one of the oldest still-existing Scotch whisky brands. The name comes from Archibald Lauder, who owned a shop in Glasgow and had the idea to craft his own whisky in 1834. It took him two years to perfect the recipe. By the late 19th century, Lauder's had already gained widespread popularity and was awarded numerous prizes in competitions across both Europe and the United States.
Most distilleries produce the same type of whisky, primarily stored in one or a few types of casks. However, Benriach creates three types of whisky, which they age in numerous casks from around the world. This diversity provides Master Blender Rachel Barrie with an extensive toolbox as she develops and experiments with the many possibilities of their whisky. From the four stills, Benriach annually produces well over two million liters of new make spirit. This includes lightly peated spirit in the classic Speyside style, heavily peated, and also triple-distilled spirit. These styles, combined with highly active cask management and aging in a variety of barrels, make Benriach the most multifaceted distillery in Speyside, and probably all of Scotland.